Sunday, December 2, 2012

Have a Crepe Day!


Last night I went to bed and it was raining.  This morning I woke up and… it’s still raining!  Which makes five straight, exceedingly long days of rain.  To counteract this feeling a wet gloom, I grabbed eggs, butter, flour and milk and made crepes.  Nothing keeps depressing rain or the zombie apocalypse at bay than hot crepes.  Especially if they’re well dressed.

How to Dress a Crepe:
Step 1 Make crepes.



Step 2 Slather a hot one in jam—like strawberry, apricot, or fig. 



Step 3 Roll up the crepe.



Step 4 Eat the sucker while it’s still hot.



Step 5 Laugh at the zombies in the rain!  

Ha-ha!